Red Eyes, Dry Mouth & "The Munchies"

[Probatim]

3. This is great lunchtime veiwing.

I'm eating an open faced quesadilla - or Mexican Pizza as I like to call it.

Large tortilla, layer of homemade black bean dip (sauteed onions, lots of garlic, cumin, and black beans - heated up then hit with a boat motor blender), hot taco sauce, shredded cheese, and pickled jalapenos.

Tossed in a 375 degree oven on a pizza pan until the cheese is bubbly.

Most times I'll add grilled chicken thighs, ground beef, or quinoa - but today's a light version.