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byronius

(7,394 posts)
2. Their 'Vegan Mozz' whipped up with egg substitute is what I use for ricotta in lasagna. So good.
Fri Oct 7, 2016, 02:01 PM
Oct 2016

Expensive. But so good.

Latest Discussions»Culture Forums»Vegetarian, Vegan and Animal Rights»Miyoko's Creamery product...»Reply #2