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Cooking & Baking

locks

(2,012 posts)

15. Record heat in CO

Reply to Lucinda (Original post)

Thu Jun 27, 2013, 04:53 PM

Jun 2013

so I'm having cold asparagus, green beans, celery sticks, baby carrots, tomato slices, soft cheese, and of course rainbow sherbet in ice cold ginger ale.

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What's for Dinner ~ Thursday June 27th [View all] Lucinda Jun 2013 OP

kebabs NJCher Jun 2013 #1

i've a few cheddar brats from my nebraska porkstravaganza thawed out fizzgig Jun 2013 #2

Guests over for cheese fondue. cbayer Jun 2013 #3

That sounds like fun! livetohike Jun 2013 #5

It's great fun. cbayer Jun 2013 #6

Delicious! livetohike Jun 2013 #8

Every month or so, MiddleFingerMomMom would prepare fondue for meats and veggies. MiddleFingerMom Jun 2013 #12

Fondue is so inexpensive to do at home, I don't think I've ever paid for it out. cbayer Jun 2013 #13

Stuffed bell peppers, corn on the cob, and a salad livetohike Jun 2013 #4

Corn looked great at the FM today. What are you stuffing peppers with? cbayer Jun 2013 #7

Stuffing it with a brown rice pilaf (raisins, almonds, onions, spices) and pouring livetohike Jun 2013 #9

Yum. That sounds great. Enjoy! cbayer Jun 2013 #10

I have baby bok choy, walla walla sweets, and those little peppers from Costco The empressof all Jun 2013 #11

Hamburger, sauteed onions and a salad. greatauntoftriplets Jun 2013 #14

Record heat in CO locks Jun 2013 #15

Tuna salad lettuce wraps maddezmom Jun 2013 #16

It was clean-out-the-fridge night here. Lugnut Jun 2013 #17