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Cooking & Baking

Kali

(55,027 posts)

3. yum, question

Reply to Saviolo (Original post)

Thu Oct 11, 2018, 05:37 PM

Oct 2018

do you keep your stone on the very bottom of the oven or is it up on a shelf? my oven is a piece of crap and won't hold temp at all, been thinking of leaving some red brick pavers in the bottom now that the weather is cooling off.

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6 replies

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Potatoes Dauphinoise recipe (sort of) [View all] Saviolo Oct 2018 OP

Yum! Thyla Oct 2018 #1

Ah, I've seen recipes for that. Saviolo Oct 2018 #2

yum, question Kali Oct 2018 #3

It lives on the floor of the oven! Saviolo Oct 2018 #4

LOL I didn't want to insult you Kali Oct 2018 #5

We rent! Saviolo Oct 2018 #6