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Cooking & Baking

CottonBear

(21,596 posts)

11. Nellie & Joe's Key Lime Juice is the key ingredient!

Reply to CatMor (Reply #7)

Wed Dec 25, 2019, 10:30 AM

Dec 2019

Let the pie cool for 10 minutes after baking. Then, refrigerate to chill and set. Be sure to save the plastic lid cover from the graham cracker crust. Enjoy!

I make this pie for all family gatherings!

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12 replies

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My oven has been on for eight hours solid [View all] csziggy Dec 2019 OP

You sound so organized! babylonsister Dec 2019 #1

I'm organized, but I am tired of being that way csziggy Dec 2019 #3

You absolutely did the hard stuff leftieNanner Dec 2019 #2

For the big meals, my husband's family splits things up csziggy Dec 2019 #4

Everything you made sounds delicious ... CatMor Dec 2019 #5

I love key lime pie - and it is very easy to make csziggy Dec 2019 #6

Thank you for the recipes ... CatMor Dec 2019 #7

Nellie & Joe's Key Lime Juice is the key ingredient! CottonBear Dec 2019 #11

Thank you for the tip ...hope I can find the juice in my area. CatMor Dec 2019 #12

That sounds like a lot of work! A woman I know made 57 pies for Thanksgiving. CaptainTruth Dec 2019 #8

Sounds absolutely delicious,.. magicarpet Dec 2019 #9

I could give you my address, but I won't be here during Christmas Day csziggy Dec 2019 #10