Has anyone got a good chicken casserole recipe for me?

[pnwest]

15. I JUST made this one last night, really good version of this kind of casserole.

1 can each cream of mushrom and cream of chicken soups
1 packet onion soup mix
1 cup water
3 tbsp red wine or balsamic vinegar
3/4 long grain rice, uncooked
pepper (no salt needed, the soup is salty enough)

1 small can sliced mushrooms, 1 small can sliced black olives, 1/4 chopped green onion, 1 small red bell pepper cut into large strips.

2 lbs of whatever cut of chicken you like, bone-in stays more moist....I used a family size pkg of drumsticks, stacked em close, and it turned out great!

Oven at 350

grease a medium casserole dish

mix canned soups, wine or balsamic vinegar, water, vegetables and pepper.
Add rice.
pour into dish, spread evenly
lay chicken on top
sprinkle onion soup mix over chicken.
cover with foil
bake 90 mins.

kinda looking forward to leftovers tonight!