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I_UndergroundPanther

(12,463 posts)
14. Panther's tumeric salmon
Tue Aug 25, 2020, 11:06 AM
Aug 2020

This is for two or three salmon pieces. It also can be used on other types of fish,chicken and pork.

You can vary the amounts and proportions to taste.

Heat up a skillet,add olive or avacado oil .
Put in about 1/2 teaspoon of fennel seeds and roast them.

You need to sprinkle these ingredients on the fish liberally:

1/2 tspTumeric
1/2 tsp Morroccan seasoning
1/4 tsp Ginger
1/4 tsp Chinese 5 spice
Then add
A touch of cinnamon
A touch of nutmeg
A touch of garlic powder
A touch of onion powder
A generous sprinkle of brown sugar or brown sugar swerve
A little dribble on each salmon piece of soy vay tropical soy sauce

2 tblsp of sesame seeds Midway through cooking

Add in when the fish is almost done add the juice of two orange slices dribbled over the fish.

Cook until crispy

It's delicious.

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