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mitch96

(13,895 posts)
1. And I thought to make it Southern you just add Dukes Mayo...
Thu Aug 17, 2017, 11:41 AM
Aug 2017

Great recipe btw... I would cook the 'taters with salt. Just enough to taste like the ocean... I'm not a fan of eggs in my tater salad but, hey that's me.. I really like the addition of salted olives. Some of my friends put in EVOO to get that unctuous mouth feel.. I like the olives better and maybe a splash of apple cider vinegar to balance...
Good stuff...
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Latest Discussions»Culture Forums»Cooking & Baking»Slightly Southern-style P...»Reply #1