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mitch96

(13,895 posts)
14. "you can just go with a hand crank rolling machine which is pretty cheap"
Sun Dec 16, 2018, 05:43 PM
Dec 2018

That's what my Mom used back in the '50s.. It was a hand operated gizmo with a clamp arrangement to attach it to the work table. My Pops got it for her in Italy..I don't remember all the work (lots of flour in the kitchen!) but I do remember the delicious pasta. It just melted in your mouth and you were left with just wonderful flavor. She also made what she called Chinese noodles. Again melt in your mouth goodness...

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Latest Discussions»Culture Forums»Cooking & Baking»Does anyone in here make ...»Reply #14