Breakfast Saturday 18 January 2020

[NJCher]

7. an RG original

What a breakfast plate! Last night the RG made this combination of Savoy cabbage and potatoes. It was cooked and blended together. We had just a little last night and on the top was crema Mexicana flavored with dill pickle. Chives sprinkled over it. Now, I know that sounds unusual, but it was outrageously good. He told me his grandmother invented that recipe and that's when I thought, "Ah, now I know this talent of his runs in the family." He's told me stories about his mother's cooking that also makes me think that. I do not have his gift, the ability to "taste things" in my head.

This morning he made that combo into a "cake" which had a golden brown crust. In addition to that, a little scrambled egg with sausage and turkey bacon. Slice of apple strudel and some sliced mandarins.